Chef Tim's Berry Pistachio Salad

 Enjoy this delicious salad any time of the year.  Salad is not just for the summer! 

Ingredients:

• 1 head of Green or Red Leaf Lettuce (anything but iceberg)
• 6 oz Feta Cheese
• 6 oz Dried Fruit (we used a blueberry, cherry, and cranberry medley, but craisins will suffice)
• 1 cup deseeded peeled cucumber (1/2 moons)
• 1/2 cup shredded carrots
• 1 cup diced Roma tomatoes
• 1 cup fresh broccoli florets
• 1 Cup Roma Tomatoes, medium cubed
• 1/2 cup of Roasted Salted Pistachios
• Chicken, Steak or Pork Chops, deboned and seasoned with Chef Tim's Savory Steak Seasoning (also good meatless)
• 6 oz Chef Tim's Sweet Balsamic Vinaigrette