A deliciously sweet balsamic vinaigrette made with olive oil and aged vinegar of Modena with accents of garlic and black pepper.
Gluten Free & Cholesterol Free
Absolutely delicious as a salad dressing. It's also an incredible marinade for all meats and vegetables. My vinaigrette is a direct complement to Bleu cheese, Feta cheese, and fresh Mozzarella. It’s great on hoagies, rice, pasta salad, and char-grilled vegetables.
Made with 7 All Natural Ingredients: Olive Oil, Balsamic Vinegar, Sugar, Kosher Salt, Granulated Garlic, Black Pepper, Oregano
